Leadership Team: Hanna Bar-Or, President. Erica Dela Merced, VP. Tokunbo Ayeni, Deli Manager. Magdalene Moy, Deli Manager. Jin Cai, Fundraising Chair. Marvin Brown, Treasurer. Melissa dela Merced, PR.
Deli Days: Wednesday 11-1
Menu: Italian Sandwich- Provolone, italian dressing, basil.
